PROMAR alginate casings are suitable for all co-extrusion systems available on the market:
Alginate is a 100% plant-based casing and is suitable for Vegan, Kosher and Halal products;
The casing on a finished product is almost unnoticeable when biting;
It is characterized by low doses and versatile application;
Suitable for calibers from 8mm to 32mm;
Basic RTU plain products has a long expiry date (11 months);
For dried, smoked, and smoked-steamed products.
SACHETS
We offer confectioning of sa chets, containing any type of dry mixes and liquid products.
Sachets can be used for all free flowing powders and liquid products such as homogeneous sauces, spice mixtures, marinades, sauces,
We offer professional co-packing, services and all services related to repackaging of products from collective packaging in unit packaging,
Our production of sachets has BRC certification,
We are flexible and we approach each project individually.
FUNCTIONAL BLENDS
Complete mixtures of functional products created using top quality ingredients. They use innovative technology and are characterized by low dosing and a limited quantity of E additives. They are highly efficient at a low cost of use. They give excellent physical properties of finished products.
Brines for smoked meat products
Brines for block products
Brines for traditional products
Brines for sausages
Brines for homogenized products
Brines for bbq products
Flavor additives for the food industry
SNACKS
We create a variety of flavour compositions without flavour enhancers, without allergens, without E.
We have a wide range of mixes, sprinkles, sauces and dips dedicated for:
potato chips,
vegetable and fruit chips,
crisps and waffles,
corn snacks,
crackers and sticks,
nuts and dates
popcorn
Sprinkles and flavours for the production of snacks created according to market trends and individual needs of the customer.
SPICE MIXES
We offer single spices, blend spices in the form of powdery and liquid marinades and tailor-made sauces. They can be offered in:
„non-allergen”,
„gluten free”
„no E” options.
Marinadres are perfect for dishes in the pan and barbecue products. We offer a wide portfolio of classic barbecue flavours based on the aroma of smoke with a note of sweet maple syrup and mustard or garlic, tomatoes and pepper as well as a rich portfolio of flavors from the world, for example from India, China, Korea. Our offer is intense flavour, custom blends, a repeatable high quality product, different sizes and types of packaging.
CRYOMILLED PEPPER
Cryo is the technology of grinding in low temperatures (cooling medium: liquid nitrogen, carbon dioxide).
retains 50% more of essential oils, than traditional technology;
reducing dosing by 20%, while keep a full aroma of final product;
standardization of production and final product;
cryo pepper keeps the richest aroma;
sophisticated meshing system allow to deliver product in granulation as requested;
bright color.
ACADEMY of TASTE
The R&D premises are dedicated spaces for testing new solutions and co-creating conceptual products with our customers.
